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Cooking & Déjeuner

From: 180.00

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All-day cooking workshops, followed by aperitif and lunch in the garden with local wines.

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All-day hands-on cooking workshops, followed by aperitif and lunch in the garden with local wines. Different types of workshop include: Cook Le Gers, French Bistro, New Seasonal or Le Poisson (Th & Fri only)

Please specify at time of booking if you would like to reserve a paying Companion’s Place for the meal.

Please note: if paying by bank transfer the deadline is five days after booking.

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